– 300g of frozen Açaí Mil e Ross – ½ cup of coconut milk – ½ cup coconut water – 1 tablespoon of sugar (or honey) – 1 tablespoon of coconut flakes (decoration)
Blend all the ingredients except the acai and the coconut flakes together until consistent. Then add the frozen pulp of acai berry, blend again until consistent. Pour into a glass and sprinkle the coconut flakes on top. Enjoy it!