– 300g of Frozen Açaí Mil e Ross – 400 grs of sweetened condensed milk – 400 gr of whipped cream – 3 eggs
Directions:
Blend the acai frozen pulp togehter with the egg and the condensed milk for about 8 min. Add the whipped cream. Do no blend, just hand mix. Pour on dessert cups and refrigerate for at least 8 hours before serving. Serves: 5/6
